CLOSED MARCH 31, SUNDAY
Order Deadline: March 27, Wednesday
for Pickup on March 30, Saturday
JOIN OUR TEAM
Assistant Pastry Chef: Must have pastry skills
and a passion for making beautiful,
delicious, and high quality pastry.
Front Counter Staff: Must have a positive attitude and excellent customer service
Dishwasher: Must be reliable and responsible for keeping the kitchen clean
Email Kevin@lartisanpastry.com to apply
ADVANCE ORDERS
Order by Noon during store hours
and at least …
* 2 Days in Advance for cakes up to 12 inches
* 1 Week in Advance for cakes 14 inches or larger
Cakes for the counter are available after 10 am